Stir-fry Beef & Ginger Noodles Recipe Online

INGREDIENTS Total items( 12 )
Al Arabi Vegetable Oil 1 tbsp Onion Brown Spain 1 pcs Garlic Loose China 2 cloves Nezo Fine Sea Salt 1 pinch Bayara Black Pepper Powder 1 pinch Australian Sirloin Steak 300 g Nestle Maggi Beef Cubes 1 pcs Kimball Chilli Sauce 3 tbsp Giant Dragon Medium Egg Broad Noodles 300 g Chili Red Thailand 1 pcs Grape Red Egypt 5 cm Spring Onion 1 pcs

Heat the oil in a wok over high heat. Add the onion and garlic. Stir until the onion softens, then add the onion ginger and season.
Next, add the beef, stock cube, chili and soy sauce with a splash of water. Brown the meat, then add the noodles and red chili. Stir for two minutes.
Remove the wok from the heat, and serve topped with spring onion and chilli.

Main Meal
Stir-fry Beef & Ginger Noodles