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Total items( 9 )
Al Baker Plain Flour
Safa Corn Starch
Noor Sunflower Oil
Bayara Cardamom Powder
Dcl Instant Yeast
Taj Mahal Saffron
Nutella Hazelnut Spread With Cocoa
How to Make
Using a blender, mix all ingredients apart from the Nutella® on low until smooth.
Remove from the blender and allow to rest in a warm place for 45-60 mins.
Heat the oil in a sauce pan.
Using a small spoon separate the dough into small pieces.
Deep fry the balls in the oil, moving constantly to ensure they cook evenly.
When balls are light brown, remove with a slotted spoon.
Allow to cool and top with Nutella®.