Kale And Walnuts Salad From Mitts And Trays

  • recipe

    Kale and Walnuts Salad from Mitts and Trays


    Proudly from Dubai

Dish TypeSnack
Prep Time10
Cook Time0
INGREDIENTS Total items( 8 )
  • recipe Kale UAE
    60 g
  • recipe Rocca
    40 g
  • recipe Pomegranate Red South Africa
    20 g
  • recipe Bayara Cranberry Dried
    20 g
  • recipe Bayara Walnuts Jumbo
    7 pcs
  • recipe Lemon Grass
    2 tbsp
  • recipe Bonne Maman Jam Fig
    1 tsp
  • recipe Almarai Feta Full Fat
    40 g

How to Make

  • In a mixing bowl, add the kale, Rocca, pomegranate and cranberries
  • Add lemon herb and fig jam dressing on the salad and mix well
  • Transfer the salad to your serving bowl and spread the feta crumble, walnuts, and finally the flowers in the middle, Serve with lemon herb dressing on the side
  • Mix lemon juice, olive oil, Dijon mustard, chives, salt, and pepper in a bowl
  • Blend manually till completely combined