Coconut Milk Rice Pudding Recipe Online

INGREDIENTS Total items( 9 )
Mumtaz Long grain Basmati Rice 0.5 cup Foster Clarks Vanilla Essence 1 tsp American Garden Coconut Milk 300 ml Almarai Milk Full Fat 200 ml Sis Fine Granulated Sugar 0.5 cup Al Alali Strawberry Jam 0.5 cup Bayara Cinnamon Whole 1 pcs Sis Brown Sugar 1 tsp Bayara Almonds Flakes 1 tbsp

Pour the rice into a sieve and rinse in cold water. Place the rice in a saucepan and add the remaining ingredients.
Put on a high heat and bring to the boil. Stir, then turn down the heat and simmer for an hour.
Stir the rice every ten minutes. Once cooked turn off the heat remove the cinnamon stick and cool for ten minutes.
Finally, serve in dessert dishes, top with jam, almonds flakes and sprinkle over some brown cane sugar.

Dessert
Coconut Milk Rice Pudding