Delicious & Easy Beef Burger With Mashed Avocado recipe Online

INGREDIENTS Total items( 11 )
Lusine Sesame Seed Burger Buns 6 pcs Avocado Hass Mexico 2 pcs Rocket UAE 2 cup President Slices Burger Cheddar 6 pcs Onion Brown Spain 2 pcs Nezo Fine Sea Salt 1 pinch Al Arabi Vegetable Oil 1 tbsp American Garden US Mayonnaise 0.5 cup Lime India 2 tbsp Bayara Paprika 1 tsp Shan Red Chili Powder 1 tsp

Place mayonnaise, sour cream, lime juice and chili powder in a small bowl, whisk until the ingredients are fully combined. Store in an airtight container until ready to use.
Heat oil in a large heavy based pan. Add onion slices and a pinch of salt, fry for 5 minutes until translucent, lower heat and fry for 15 minutes until caramelized.
Spray barbecue grill with oil. Heat on medium high heat. Cook patties for 5 minutes each side until cooked through and top with cheddar cheese. Toast burger bun on grill.
To assemble the burgers, spread a few tablespoons of avocado on the bottom bun and place burger on top. Cover with carmelized onion, chipotle mayonnaise and rocket leaves. Serve immediately.

Main Meal
Beef Burger with Mashed Avocado