In a large bowl add flour, corn starch, yeast, sugar syrup and salt and mix
Slowly add the water while mixing till it becomes gooey. Check with finger to get the right consistency
Cover the bowl with plastic and set aside for 1 hour. It will double in size and form bubbles
Remove the plastic and mix the dough to let out the air
Scoop the dough into a pipping bag, preferably fabric type, with a large circular opening.
Squeeze out the dough and with your hand, dipped in cool oil, separate the dough and drop into hot oil over medium heat
Fill up the pan and let them cook till golden brown. Then remove using a sieve to get rid of excess oil
Divide your luqaimat into three groups. Drop 1 group into a cool bowl of sugar syrup and soak for 2 min then remove
Fill a plastic syringe with nutella and fill yohr second group of luqaimat with nutella.
Fill another plastic syringe with cream cheese and fill the third group. Then add some honey on top and enjoy!